At El Burro, we take pride in making fresh, authentic Mexican food from whole ingredients. Back in late 2020, we had a new owner take over the business. With over 30 years of experience in the restaurant industry, Glen has given El Burro some major improvements that you may have noticed!
Our food starts with the ingredients. Since September of 2020, we shifted our focus to purchasing high quality, real foods. We always purchase from top line purveyors, only purchasing the best cuts of meat. We don't skimp on our ingredients because we know it makes the difference.
Not only do we take pride in our high quality ingredients, but we also take pride in the chefs who create the meals from these ingredients. Our Oaxacan chefs come from the heart of authentic Mexican cuisine. Everything served at El Burro is made fresh in house, nothing is premade or frozen ahead of time.
We never sacrifice quality or taste, while also offering the same size & ease of our competitors. Stop by today for a complete homemade dish made with quality ingredients, prepared by experienced chefs trained in Mexico and handpicked by the owner. Give yourself the quality you deserve at El Burro!